Tur Variety in Maharashtra for High Yield Crops

• Admin: SKB Seeds
• 30 Nov, -0001

Tur Variety in Maharashtra for High Yield Crops

Tur (Pigeon Pea) is one of the important crops for farmers in Maharashtra. It is also known locally as ‘arhar’ or “red gram.” This crop not only provides nutritious dal for consumers but also plays an important role in soil fertility by fixing nitrogen. For farmers, selecting the right tur variety in Maharashtra is an important key to better yield, high-quality grains, and sustainable income.

In this blog, you will learn everything about different tur varieties in Maharashtra, their benefits, farming practices, and why seed selection matters the most.

What is Tur Variety in Maharashtra?

A tur variety in Maharashtra is basically developed or recommended for local climatic conditions. It refers to a specific type of pigeon pea seed. Each variety is unique in terms of duration, grain type, disease tolerance, and yield or growth capacity. 

Farmers choose tur seed varieties depending on soil type, season, market demand, and cropping pattern.

Top 4 Tur Varieties in Maharashtra

Different tur varieties in Maharashtra give farmers options based on farming goals. Here are some widely recommended ones:

BDN-716

• Duration: 105–115 days (early maturing).
• Plant type: Medium height, strong branches.
• Grain type: Bold, uniform seeds with high dal recovery.
• Benefits: Wilt resistant, high-yielding yield even under limited rainfall.
• Why farmers choose: Early harvesting allows double cropping, ideal for rainfed regions.

BDN-2013-41 (Godavari)

• Duration: 150–160 days.
• Plant type: Medium-duration, vigorous growth.
• Grain type: Excellent dal quality, attractive for local markets.
• Benefits: Good tolerance to major diseases.
• Why farmers choose: Consistent yields, high acceptance in regional markets.

Lalpari Red Gram

• Duration: 160–170 days (long duration).
• Plant type: Tall, strong stem with heavy branching.
• Grain type: Red-colored seeds, preferred by traders.
• Benefits: Stable yield across different soil conditions.
• Why farmers choose: Attractive grain increases market price.

Garima Tur Variety

• Duration: 120–125 days.
• Plant type: Semi-erect plants, compact growth.
• Grain type: Light brown seeds with good uniformity.
• Benefits: Early harvest helps against drought stress.
• Why farmers choose: Useful for areas with late-season moisture stress.

Choose the Best Suit Tur Variety in Maharashtra

Identify which tur variety in Maharashtra best suits their needs.

Tur Variety	Duration (Days)	Grain Quality	Resistance	Market Demand
BDN-716	105–115	Bold, uniform	Wilt resistant	High
BDN-2013-41	150–160	Excellent dal	Good tolerance	High
Lalpari Red Gram	160–170	Red-colored grain	Strong plants	Medium–High
Garima	120–125	Light brown seeds	Drought tolerant	Good

Best Farming Factor for Tur in Maharashtra

Choosing the right seed variety is just step one. Proper crop management ensures the best results.

• Seed Selection: Always buy certified seeds from trusted companies.
• Sowing Time: Kharif sowing in June-July with the first monsoon rains is ideal.
• Seed Treatment: Use bio-fungicides or Trichoderma to prevent wilt and soil-borne diseases.
• Soil Requirement: Prefers deep black cotton soil or well-drained medium black soil.
• Fertilizer Management: Apply organic manure plus balanced NPK fertilizers (20:60:40 kg/ha).
• Intercropping: Grow tur with soybean, cotton, or sorghum for higher income.
• Weed Control: Perform 2–3 hand weedings within 45 days after sowing.
• Pest Management: Control pod borer using neem spray or safe pesticides.
• Irrigation: Mostly rainfed, but one irrigation at flowering improves yields.

Benefits of Choosing the Right Tur Variety

Selecting the right tur variety in Maharashtra gives multiple advantages:

• Higher yield potential with better quality grains.
• Resistance against wilt, mosaic virus, and pod borers reduces loss.
• Early maturing types fit well into double cropping.
• Attractive dal attracts premium buyers.
• More certified seed leads to assured performance.

Farmers who choose improved varieties often gain 20–30% higher income compared to traditional seeds.

Importance of Tur in Maharashtra’s Agriculture

Maharashtra is India’s leading state in tur production. The crop provides both food and income security to farmers. Choosing the right tur variety in Maharashtra plays a crucial role for the following reasons:

• Tur adapts to low rainfall and drought conditions.
• It improves soil health by fixing atmospheric nitrogen.
• High-quality grain takes premium prices in dal mills.
• Widely used in intercropping with cotton, soybean, groundnut, and sorghum.
• Provides fodder and fuelwood by-products.

Factors for Selecting Tur Variety in Maharashtra

Before buying seeds, farmers must check:

• Duration: Early, medium, or late maturing, depending on cropping needs.
• Grain quality: Seed colour, size, and dal recovery percentage.
• Resistance: Ability to withstand wilt, sterility mosaic virus, and pod borer.
• Market demand: Varieties with attractive dal fetch better prices.
• Soil and climate adaptability: Suitability for rainfed or irrigated fields.

Why Tur is a Profitable Crop for Farmers in Maharashtra

Tur remains a major source of income for farmers because of:

• Strong market demand: Used daily in households for dal.
• Export potential: India exports pigeon pea to Africa and other countries.
• Good storage value: Grains stay fresh for a long time, reducing distress selling.
• Multiple uses: Grain for dal, crop residue for fodder, and plant stems for fuel.
• Government support: Minimum Support Price (MSP) ensures price stability.

Tur Seeds By SKB in Maharashtra

Farmers should always prefer certified seeds for assured purity and productivity. Companies like SKB Seeds provide a wide range of improved tur varieties in Maharashtra, developed for local soils and rainfall conditions. Using quality seeds reduces crop risk and guarantees uniform grain size, which is important in the market.

For better results, SKB Seeds also guides farmers with sowing methods, nutrient application, and pest control, making seed choice more effective.

Tur is not just a crop but a source of nutrition and income for Maharashtra’s farming community. Choosing the right tur variety in Maharashtra is the most important step to secure better yields and stable profits. By combining certified seeds from trusted brands like SKB Seeds with modern farming practices, farmers can ensure high productivity, quality dal for the market, and long-term soil fertility.

With the right selection of seed and care, every farmer can turn tur cultivation into a more profitable and sustainable venture.